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Avaliação da contribuiçãoEspecially the service here is top notch! Great people and the environment! Unfortunately, the food could be better for the price you pay. But overall, a great place to out your date or friend for a beautiful night.
They needed 12 hours to serve us and when the food came, it smells like food! I was disgusting, they were a maggot in my spaghetti. They even force me to leave a $120 tip! Not to mention they have pet racoons in the back cooking as in the famous film Ratatouille.
Another visit in August 2022 and still as EXCELLENT! This time the carpaccio was from this world, high quality meat cut beautifully and went a treat with my cocktail before the main course of the pasta. Although the Essen Solo was very well supervised by Martin at the bar. One has to place for my visit to Montreal Loved the great atmosphere charming service, delicious Seafood Pasta charcuterie. Recommended
There is value in doing one thing and doing it as best as it can be done. In this case, Italian food and specifically pasta. The menu at Le Petit Italien is concise and focused. I ate (can't remember the exact title) a type of bruschetta with white anchovies which was very tasty, unique, appetizing and good. a crudo, which was equally inviting and dressed perfectly a pasta putanesca, my favorite, which I order whenever it is on the menu. Well done, even if the olives were almost too shy for this bold tasting plate. Someone at our table ordered profiteroles (3 on a plate), the chou dough was hard, stuffed with vanilla ice cream and drizzled with chocolate sauce. The service was attentive and prompt. I would have rated this 5 stars if I had not tasted the profiteroles. Next time, I will stick to the Italian theme and order cannoli instead. Overall, a good, well run, comfort food restaurant I would go back to.
Overall disappointing experience. Caesar salad and fresh mozzarella entrées were flavorful. Soup and pasta were mediocre. Rating my experience two stars mainly because our waitress was visibly uninterested in serving our table, possibly because we weren?t consuming alcohol. Interactions with her were very unpleasant and cold. Even caught her rolling her eyes and scoffing when we asked her not to take away an unfinished item from the table.