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Avaliação da contribuiçãoWe had not eaten here since the renovation. We used to stay at the hotel before it was The Four Seasons and always loved eating lunch out overlooking the beach. So when we were in PB for an afternoon, decided to stop by. I am happy to say it's beautiful, the food was outstanding and the servers were great. We reminisced about pre renovations, and had a great time. Food was delicious; we split 2 entrees and they halved both of them and served us. I LOVE when they do that! The fries are fantastic, I think they must double fry them. If you don't order something that comes with a side, order them as a starter; they are worth the calories.
Best 50th anniversay ever spent is here!!! OMG, the staff and managers and Resturant staff I M P E C C A BL E!!!!! Could not do enough for you the two days spent...Only wish longer!!! Special Special Thanks to following: Joseph Villa Mgr. Beverage Mgr. Exceptional Mary Dining Room Tatiana served our dinner! Exceptional service! loved her Amy Norris Guest service so accommodating to Hotel first time Alex Mgr. great! Anyone I forgot that worked in staff was better than Best!!! highly recommend this Hotel to anyone that wants Expertise! The grounds kept spotless as well as hotel. The ambiance of the rooms with Cafe bar and fantastic Still water such a nice touch to the stay! The TV screen was perfect with the sounds of the oceans of the hotel on the Four seasons channel. Please
I simply loved this hotel. I have stayed at Breakers before. I like four seasons better. Easier to get to the beach from hotel room and lobby. More relaxing. Great staff. Food was great. Room was modern and beautiful design
We are not exactly a Four Seasons family, so staying here was an unusual treat. We had booked an Ocean View Studio Suite which was impeccably clean and well appointed, with a balcony to relax on. The architecture of the hotel is nothing special, but the furnishings, pool deck, and gardening are all top notch. And, of course, the service was perfect from the moment you got out of the car with every staffer from the door to the beach bending over backwards to greet you and ensure you were comfortable and happy. We enjoyed sitting at the bar for a conversation with the gracious bartender and the young guy managing the beach talked to us about the sea turtles and was generally helpful even when it seemed he was closing up for the night. We were at the hotel only for one night when it was pretty quiet, and there weren 't many people around the pool was mostly empty. Still, our experience felt very Palm Beach and the stay made clear what sets Four Seasons apart from other hotels.
Seaway restaurant is just outstanding. Lovely tucked away tree filled setting overlooking the beach. Food was sublime and the service attentive. An ideal location for an immaculate beach lunch but without having to get sand everywhere. The chirashi was first rate. Is it pricey yes, but save up and enjoy it. When we’re next in south East Florida, we’ll be going to Seaway again