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In the summer, it's great to eat on this large Parisian terrace, the service is good, the dishes also but the desserts are exaggeratedly expensive (eating to 10...
ler maisduring a visit to the region, this restaurant was the only one with seating places. There were even a lot of seats because there were only two guests sitting wh...
ler maisshort summary: input: cold carpaccio, almost iced. main dish: a vongole, creamy but tasteless. dessert: tiramusi, the only dish we would call a kok. only touris...
ler maisWe must recognize that what we ate was very good. the service that wanted to be warm was actually a little too sticky to our taste, and the addition a little sa...
ler maisOn a quiet little square, at the gates of the marsh, this Italian restaurant offers original pasta and pizza, with unusual ingredients, which change traditional...
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