les fines gueules - Paris

Ideal to reconcile with Paris after the summer holidays. The restaurant and its environment are comfortable. The reception is always as pleasant and the attentive service. The dishes are very good (Products of quality . The shrimp ravioli plate and its broth are essential. You must come back several times to taste the whole card: That's the right address!

Excellent with Antoine, the passionate and exciting sommelier who enchants you and envoûte you with delectation... To consume without moderation!

Great food with potential of better side dishes the foie gras was outstanding (the bread was not edible) and the tartare was extremely flavorful, including parmesan pieces (but also here, I would have wished for french fries or more exciting potatoes). Service was good, place was packed with a mix of locals and tourists.

French tradition food. Nice beef tartare and salad. No English menu available. Small restaurant. We went for lunch and sit outside when it was nice and sunny. Staffs were friendly. Nice food reasonable price for Paris.

Januar 2020 we came to work in paris and spent a night in the city. in the evening the streets were almost empty of people. then we came to this magical place. the service was wonderful, the waitress, with great geduld, stood up and declared us every court. eating was amazing, just like that. for the opening we took the charcuterie, for appetizers, foie gras and escalope in a wonderful sauce. for the net we took a steaktare and it was really dreamy as described in other reviews. we also took a thun-fish tare served with washabi, which tasted over the steak wetare taste. for dessert we took a kind of souffle that was amazing and a roasted ananas wow. I mentioned the waitress that I don't understand well in wein, and she understood the note and brought wein to 35 euro that our pocket and taste was extremely successful. we will return and recommend. nd