Floyd's Of Pearland - Menu completo

choose any two: Shrimp, Oyster, Crawfish, Catfish

Served with Floyds Creole sauce

Grilled or fried with lettuce, tomato mayo

Breaded Cajun-style with Ranch dressing

Grilled, blackened or fried

With Floyds famous cream gravy

Lettuce, tomato, Parmesan cheese and croutons

Lettuce, tomatoes, mushrooms, Parmesan cheese, cucumbers, red onions croutons

Crisp Iceberg wedge with bacon, diced tomatoes, red onions bleu cheese crumbles

With lump crab meat shrimp

Sit back relax Dawg! We shuck 'em fresh!

With lump crab meat and fresh tortilla chips

Crawfish shrimp pasta in a tomato base with bell peppers, onions mushrooms

Served bone-in with lump crab meat served with choice of side

3 U.S. raised Catfish filets topped with your choice of shrimp or crawfish etouffee. Served with red beans rice

Grilled or blackened link, or 6 fried boulettes

Sirloin steak with four fried or grilled shrimp served with a baked potato side salad

House blackening seasoning with bleu cheese, romaine lettuce, red onion and topped with an onion ring

Sautéed shrimp, crab, crawfish tails mushrooms tossed in our Cajun Alfredeaux sauce

Fettuccine pasta in a creamy Cajun sauce with mushrooms

Served with baked potato side salad

grilled, blackened or fried

Topped with a Rockefeller topping Parmesan cheese on the half shell

Served with Floyds cream gravy fries

Served with Floyds cream gravy fries

choose one: Shrimp, Oyster, Crawfish, Catfish

Served with dirty rice homemade mushroom onion gravy

Old family recipe! Grilled in House Italian dressing with onions bell peppers

Blackened shrimp lump crab meat served with garlic bread and lemon butter

Bacon-wrapped, cream cheese jalapeños

Special recipe on 'da grill!

Cajun style shrimp crab served in a cold mug with fresh tortilla chips

Blackened Ahi Tuna lightly seared and sliced, served with Floyds Ayeee sauce and Cajun mustard

1/2 etouffee 1/2 fried shrimp

1/2 crawfish etouffee 1/2 fried shrimp

1/2 Etouffee 1/2 fried tails

Uncle Bub Loved Seafood! 4 Fried Shrimp, 4 Grilled Shrimp, 4 Shrimp En Brochette, 2 Stuffed Shrimp choice of side

Fried crawfish tails, 6 fried oysters, fried catfish filet served with choice of side

2 oysters, 2 catfish, 1 stuffed shrimp, 2 shrimp, and 1 crab cake Fried, grilled or blackened with hushpuppies and cole slaw

Snapper in Floyds signature cream sauce with shrimp, crab meat sautéed mushrooms served with choice of side

Served with Floyds Ayeee sauce, Cajun mustard seasonal vegetables

Corvina served in a lemon butter with avocado, pico de gallo crab meat choice of side

Mahi Mahi covered in a dark roux base with crawfish, shrimp, crab meat, bell peppers onions served with choice of side

Served with choice of side

Diced blackened chicken with mushrooms, onions, Monterey Jack cheese on a fresh baguette

Tossed in Louisiana Buffalo sauce with Monterey Jack cheese

Da Dawg sauce, bacon, cheddar, tomato and lettuce

Served with lettuce, tomato, pickles, onions, mustard mayo

Topped with crab meat, shrimp cheese on the half shell

Oysters on 'da half shell with crab meat shrimp baked in an au gratin sauce

Topped with garlic butter Parmesan cheese on the half shell

Topped with pico de gallo cheese on the half shell

Two tacos served grilled or fried on mixed flour-corn tortillas with Serrano chili sauce shredded cabbage. Served with a cup of red beans rice

Lump crab meat, shrimp, crawfish and mushrooms baked in a creamy cheese sauce with garlic bread

Boiled served on a bed of ice

Boudin balls, fried pickles, onion rings, fries fried catfish pieces

Bacon-wrapped

Served with crab meat stuffing and topped with lump crab meat served with choice of side

Pork chops Bone-in served with white rice, homemade mushroom onion gravy a side salad

Two fried or grilled bone-in pork chops served with baked potato side salad

Choose any two: Catfish Dinner, Shrimp Dinner, Oyster Dinner

Grilled or blackened with green beans side salad

Breaded Cajun-style with Ranch dressing

45 Day-aged steak with baked potato side salad