12 Grapes Music Wine - Menu completo

freshly made ravioli with three mushrooms, in a parmesan cream sauce

skewered grilled shrimp with a rum glaze sauce, served with papaya salad

hearts of romaine classic caesar dressing and grilled ciabatta croutons

goat cheese, dried cranberries and hazelnuts in a delicate vinaigrette

grilled chicken breast, fresh rosemary and chevre goat cheese

alaskan black cod with cold soba noodles and sesame-vegetable medley

black bean rice and mango salsa. served with avocado

apple risotto and broccoli rabe

caramelized carrots and broccoli rabe

with wild mushrooms and vegetable ragout

butter fondue potato and honey roasted shallots

sesame grilled beef with an asian pear dipping sauce, roasted garlic kabobs

blueberry bbq sauce, roasted garlic mashed potatoes and baby spinach

cucumbers, spun carrots and tomatoes with a balsamic vinaigrette

grilled fruit, spring greens and a port reduction

fresh tomatoes, fresh mozzarella fresh basil on a multi-grain flatbread

roasted tomato, onions, feta cheese and a black olive tapenade

shrimp, oven-roasted tomatoes and baby arugula in a basil parmesan cream sauce

extra wide pasta in a rich tomato sauce made with braised short ribs

sauteed artichoke hearts, pine nuts, sun dried tomatoes, pesto, shaved asiago

steamed clams, chorizo, oven roasted tomatoes, cilantro

tender, sweet crabmeat layered with gazpacho

with sour cream and lime dipping sauce

chefs selection of four cheeses and charcuterie

ahi tuna seared with a sesame-red chili aioli and wakami salad

delicate angel hair pasta tossed with peas prosciutto in a basil parmesan cream sauce

molasses lacquered pork ribs with green chili macaroni