The Four Seasons Diamond Room - Menu completo

Gin, Lillet Blanc, Orange Liqueur and Lemon Juice

White rum, Lime Juice, Soda Water and Mint

Gin, Lemon Juice, Sugar and Champagne

Gin, Fresh Mint, Lemon Juice and Simple Syrup

Rum, Whiskey, Brandy, Grenadine and Lemon Juice

Rum, Pineapple Juice, Grenadine and Maraschino Liqueur

Cognac, Orange Liqueur, Lemon Juice and a Sugared Rim

Gin, Green Chartreuse, Maraschino Liqueur and Lime Juice

Served with berry sauce or chocolate caramel and nuts

Vanilla Bean or flavoured

Served with whipped cream and crème anglaise

Gin or Bourbon, Lime Juice topped with Club Soda

Shrimp and crab in creamy Alfredo over fettuccini

Beer Battered or Broiled

Deep-Fried with spicy-sweet cocktail and garlic parmesan sauce

Sautéed in garlic butter and white wine

A filling of Smoked Duck, charred sweet corn, and cream cheese with an orange teriyaki glaze

Beer Battered

Covered in hollandaise and blue crab served with asparagus

With fire roasted corn salsa and lime remoulade

Romaine lettuce with creamy caesar dressing, parmesan cheese, and croutons

served with choice of potato or applesauce

Creamy Cajun Alfredo with mushrooms

Spring mix with 4oz filet, tomatoes, onion, crumbled blue cheese and sweet craisins

served with choice of potato or applesauce

Our Slow-cooked pork ribs smothered in a dry rub and sweet tangy barbecue sauce

served with choice of potato or applesauce

Beer Battered or Broiled

Beer Battered or Broiled

Rye Whiskey and Fruit Juice

Covered in hollandaise and blue crab with asparagus

A choice filet grilled to your liking and served with a garlic herb maitre d' butter

Pan seared with oriental cabbage slaw

Seared rare with wasabi, ginger and soy sauce

A choice ribeye grilled to your liking and served with a garlic herb maitre d' butter

Served with choice of potato and daily vegetable or applesauce