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Avaliação da contribuiçãoWe were seduced here by the inexpensive vegetarian friendly menu. our correct choice was confirmed by the friendly, smiling service nothing was too much annoying
We stopped here for lunch by chance. we were having gnady and humor of the people who worked here with whom we had some great talks (and one of the ladies spoke excellent English that helped us in every way. the food was delicious, fresh and generous. highly recommended.
Here everything is made home and organic .plats very copied . the pies are all accompanied by salad. The slate changes every day at the edge of the market and the inspiration of the talented cooker . lastly took a hearty salad with salmon and small flan of vegetables and a potato in the oven .gâteaux and panacottas house .in summer a few tables in the street .in winter the cook makes a chicken dish and quinoa to fall and at that time of the year it is recommended
Very good goat fig pie , 3 choice pies , a dish of the day , or salad , friendly menu and affordable pie of the day and dessert for 12€90 , dish of the day and dessert for 13€90
Very nice place, the kitchen is excellent homemade. the reception is very pleasant, smiling and very friendly