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Avaliação da contribuiçãoKhao Tom Haeng ข้าวต้มแห้ง Very delicious. Every piece had different texture and taste. Crispy fried garlic and soup were great. Came at 10pm, didn't even wait a minute for the food to arrive. I needed 2 portions to fill me up properly, although they aren't too small.
Famous place in Phuket. It’s very crowded at night with long queue. Coming early around opening time (5pm-5.30pm) is recommended. The taste was good. Rich flavored soup and the meat were cooked perfectly. Worth a try if you come to Phuket!!
The crispy pork is inserted a lot, not crispy. The rice porridge tastes normal. heavy on salty It's not as delicious as it deserves a Michelin rating. It's very oily. My younger brother came back with a stomachache until he vomited. My husband and two sisters felt that way. The man wearing the gold had quite a bit of manners. I haven't come back to eat.
Overrated. I wonder how they got their Michelin guide. Honestly isn’t worth queuing up for. We heard that it was famous so we ordered a whole lot, but was not impressed. Surely you can find cheaper places with more flavorful taste. Would probably recommend trying it once, just to know.
Phuket's 4 times winner of Bib Gourmand They claim to be the Kow Tom Haeng (Pork organs rice broth with broth on the side)