Ae Tre Spighe - PIAZZOLA SUL BRENTA

We came to Christmas lunch in this farm. I always thought that the quality of a club is appreciated on these challenging occasions..what to say, we ate very well. excellent quality of food, but above all the kindness and helpfulness of the staff, many things. definitely to come back calmly.

After the pitch market on the brinta, we came here to have lunch. very nice farm, friendly and caring staff. the unique and not very expensive menu. in three it was spent euro, very little to think about everything we ate

I was there twice: once at the beginning of march 2016, to celebrate a family birthday, and then we went bad to have another family lunch last Sunday. They have good food, though they tell you the menu in advance, when you book, and you don't have a list to choose from. The waiters and waitresses are very kind. They don't fill in the plates at the first serving, but then they pass again and ask if you want more. We've had a great TAGLIATA DI CARNE and the PASTICCIO was delicious. The quality-price ratio is good. We've had ANTIPASTO, a double PRIMO PIATTO, one SECONDO (but later the waiter offered us another serving of VITELLO TONNATO) plus vegetables, then MILLEFOGLIE cake and coffee. White wine was included. We paid 100€ for the four of us. The setting is nice and cozy. The service is good. Ae Spighe is situated in the countryside, but og you have a satnav it won't take you a longtime to get there from Padua. I think we'll be back there again.

I was there twice: once at the beginning of march 2016, to celebrate a family birthday, and then we went bad to have another family lunch last Sunday. They have good food, though they tell you the menu in advance, when you book, and you don't have a list to choose from. The waiters and waitresses are very kind. They don't fill in the plates at the first serving, but then they pass again and ask if you want more. We've had a great TAGLIATA DI CARNE and the PASTICCIO was delicious. The quality-price ratio is good. We've had ANTIPASTO, a double PRIMO PIATTO, one SECONDO (but later the waiter offered us another serving of VITELLO TONNATO) plus vegetables, then MILLEFOGLIE cake and coffee. White wine was included. We paid 100€ for the four of us. The setting is nice and cozy. The service is good. Ae Spighe is situated in the countryside, but og you have a satnav it won't take you a longtime to get there from Padua. I think we'll be back there again.

I was there twice: once at the beginning of march 2016, to celebrate a family birthday, and then we went bad to have another family lunch last Sunday. They have good food, though they tell you the menu in advance, when you book, and you don't have a list to choose from. The waiters and waitresses are very kind. They don't fill in the plates at the first serving, but then they pass again and ask if you want more. We've had a great TAGLIATA DI CARNE and the PASTICCIO was delicious. The quality-price ratio is good. We've had ANTIPASTO, a double PRIMO PIATTO, one SECONDO (but later the waiter offered us another serving of VITELLO TONNATO) plus vegetables, then MILLEFOGLIE cake and coffee. White wine was included. We paid 100€ for the four of us. The setting is nice and cozy. The service is good. Ae Spighe is situated in the countryside, but og you have a satnav it won't take you a longtime to get there from Padua. I think we'll be back there again.