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Avaliação da contribuiçãoWe saw this place but mostly closed. Finally, they're now open for 6 days and longer hours. Food is delicious. Lots of African flavor and variety of cuisine. Some I never had it before. The seating area is small and basic. Service is fair but takes a long time to prepare meal since they don't do frozen. Compared to the amount, the price is high. It's okay for occasional meals but not regular.
Fantastic and worth the trip. Will be back for sure!
May 27, 2023.I came from a funeral and im so hungry. Its around 2:30pm and i saw this restaurant while driving. Im hungry and excited to try African food for the first time. The owner is friendly, she 's nice, even mentioned that Biyombo and Ibaka tried her food before. So im so confident and it increased my expectation. I ordered Kwanga and grilled goat. Kwanga is good but the grilled goat is so terrible, ITS A HARD AS RUBBER LITERALLY . I have no choice but to finish it coz i paid like almost $35 and i am so hungry. Definitely that meal is not worthy worth $35. Probably wont visit again.
Food was ok but definitely overpriced for what you get. You go to dine in and it's empty but they tell you that you're meant to call ahead of time?Vegetarian options: Have good variety of vegetarianDietary restrictions: Can do gluten free but need to check the ingredients with them individually as they're unsure what gluten is. Not coeliac safe
The fufu na fumbwa was delicious! The texture reminded me of kare kare and laing (filipino dishes) which surprised me. The owner was a wonderful person and eating her food made it hit close to home but with a different twist. Well done Ma Yve Grill! I definitely recommend this restaurant if you're hoping to try authentic African food :D Much love, Yvette <3