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Avaliação da contribuiçãoGood sushi and fair prices. I love that they have a large menu and they accept that the dishes are changed according to their needs (allergic, preferences). it is easily packed because the place is small, so make sure that a reservation. try the desserts!
Best restaurant in pittsburgh! all super fresh fish flew straight from japan that they can't find anywhere else in pittsburgh and great service. her hokkaido uni is from this world, and try her various blue torros (chutoro, kamatoro.) here you will find all high-quality sushi from king salmon to a5 wagyu bark. do not miss their many starters (I love their hamachi kama, the grilled yellowtail color. it is fat and tasteful and is hard to find in many restaurants.) mola even gives top sushi restaurants in new york city a run for their money.
I absolutely love this place! The sushi is incredibly fresh and they offer a great fusion of creative and authentic options. I've been here twice in one week and can't stop recommending it to everyone I know. The pork and chive dumplings are absolutely amazing - the highest possible rating for food in my book. I will definitely be coming back, beyond a 10/10 experience. The watermelon jungle juice is dangerously good and so refreshing. The sirloin steak bao, salmon skin maki roll, and spicy tuna poke bowl with Mola rice are all delicious. This is my new favorite sushi bar!
I had a wonderful experience at this Japanese restaurant in Shadyside. I sat at the bar and enjoyed some hot sake, pork belly bao, and a light sushi dish. Everything was fantastic, and I will definitely visit this place again if I have the opportunity. The server was amazing, providing very nice and attentive service. A big shoutout to them!
Best restaurant in Pittsburgh! All super fresh fish flown in straight from Japan that you can?t find anywhere else in Pittsburgh and great service. Their Hokkaido uni is out of this world, and be sure try their different bluefin toros (chutoro, kamatoro). You can find all high end, quality sushi here from king salmon to A5 wagyu beef. Also, don?t miss out on their variety of appetizers (I love their hamachi kama which is grilled yellowtail color. It?s fatty and flavorful and is hard to find at many restaurants). Mola gives even top sushi restaurants in New York City a run for their money.