Aberdunant Hall - Menu completo

served with French Fries, Peas or Beans

served with French Fries, Peas or Beans

served with Crusty Roll

served with French Fries, Peas or Beans

served with French Fries, Peas or Beans

with Banana Maple Syrup

Our classic garlic bread with a melting of mature cheddar cheese

With a rich katsu sauce. Garnished with pickled cauliflower, pomegranate crunchy peanuts

Served with a warm ciabatta. Paired with a spiced tomato, chilli ginger chutney

Battered haddock served with steak-cut chips a side of garden or mushy peas

Marinated in a citrusy blend of orange lemon

With a warm, tartare sauce. Accompanied by mussels, prawns sea herbs

Beef is available every week. Other meats change weekly, but we always have a selection of three, top quality roasted meats available. Ask your server for todays options. These may include Welsh Beef, Lamb, Turkey, Pork or Gammon. We offer an extensive se

served with Cream or Ice Cream

served with Cream or Ice Cream

with a choice of topping. Served with Cream or Ice Cream

£15 Supplement

served with Cream or Ice Cream

With goat's curd, aromatic basil, a reduced balsamic pine nuts. Vegan option with smoked tofu available

Torched to highlight its natural oils flavour, served with an array of beetroot. Paired with a wasabi crème fraîche

Romaine lettuce tossed with parmesan, crostini, anchovies classic Caesar dressing. Served with a choice of grilled chicken, salmon or tofu

served with French Fries, Peas or Beans

served with French Fries, Peas or Beans

Two 1/4 lb veggie burgers accompanied by roasted mushroom sweet chilli jam

Our chef's authentic curry. Served with braised rice, naan bread, poppadoms, mango chutney mint yoghurt

Layers of pasta, beef and rich tomato sauce. Served with garlic bread

Homemade Cheesecake with a choice of topping. Served with Cream or Ice Cream

A selection of locally sourced Cheese, complimented with Biscuits Grapes. Ideal to share

Served with Ice Cream

Served with Cream or Ice Cream

A vegetarian option is available, please ask your server to enable our chefs to prepare on your behalf as these are cooked to order. You can also opt for a plentiful selection of vegetables with vegetarian gravy as part of our Meat-Free Sunday Roast

Paired with our piccalilli, served with chargrilled sourdough

Served with celeriac kraut, burnt apple puree, black pudding granola a drizzle of our homemade jus

Two 1/4 lb beef patties with Welsh rarebit cheese, bacon jam

With sweet grilled pineapple fried egg. Served with tomato, mushroom, onion rings steak-cut chips

Tomato, Mushroom, Onion Rings choice of Potato

Served with chargrilled pitta. Drizzled with spicy chilli oil topped with sesame seeds

A trio of sausages, paired with buttery champ mash caramelised onion jus

Served with Moroccan zaalouk, roasted chickpeas a preserved lemon yoghurt

An assortment of Irish Soda Bread with smoky confit garlic butter

served with Mashed Potatoes, Garden Peas Gravy

Not available On The Stone . Please note, by requesting the Chefs cook your steak they cannot be served on the Stone

Locally sourced Cariad Gelato Ice Cream