U Valincu - Avaliações e Opiniões

We had a good time in this restaurant. Very good kitchen. very good reception. damage that the terrace is so close to the road

a good idea that mixing pasta with traditional Corsican recipes (sports, wild boar.) in the end the result is excellent, special mention also for homemade desse...

the coast and the calamar were excellent. The waitress was very attentive and the boss was very nice. We'll come back for the bath and the mid-cook tuna. Thank...

very good cuisine and staff at the very charming top!!

excellent meal good for the morals in this rain of October tuna tartar and tiramisu a slaughter we will undoubtedly return back

Un restaurant typique très simple mais authentique. Très chaleureux et avec de la musique corse. Pas votre restaurant habituel. Ambiance confortable et familial...

His wife cooks and he serves on his own, very good service and nice food. There was 2 guys singing and it was Bastille day, so a nice atmosphere. In a central l...

Last year, this place had the best moules frites on the planet. This year, the mussels were old and the frites were soggy and oily.

The owner was incredibly rude, shouting at us while leaving the restaurant. He asked us if there was any issues and we politely replied yes since the waiting ti...

I didn't expect the food was going to be so good . the Raviolis de sanglier wild boar an explosion of flavors well blend together with wine ... super delicious...

Really great. welcome to the top extra meal. They're all friendly. And yet in the other places we are thought to be C... I'll...

A nice place held by a father and a son at the top.

Super home from the boss and his employees, well-stocked plates with very good products, with a presentation on the plates more...

Very good acceuil ,belle evening with songs and guitar Jacques De Perretti and well on every house even the myrrh!!! Super Philippe

Always well received and always a delight my heart blow for the Nustral mussels good appetite in the heart of propriano!!!