Table 67 On The Riverwalk - Pueblo

Great atmosphere and beautiful restaurant and location. Service was excellent. I really love the boss asking everyone how their meals were. This is something special! I had French onion soup that was well made and also roasted green tomatoes that were good. The Passionstee was also very nice in the cold evening. I appreciate the good vegetarian options! It's a great place to eat alone. You feel very comfortable here. I'm sure I'm back!

This place is so impressive when you see it from the River Walk to the walk through the beautiful bronze gates to the entrance! Disposable service food! Mother's Day Brunch was exquisite! Plus **** Mary bar mimosa's. The Brunchbuffet was very elegant. Pasta salads, fresh fruit, various egg dishes, vegetable lasagna (this should be for dying), meat carving stations OH MY the desserts. This new small slice of the sky is perfect to sit a glass of wine on the terrace, watch the ferries past. A real jewel! Jim Beatty, the owner, takes so much pride on everything he does, he really pours everything he has in this fabulous restaurant. Not to mention his other half, Flo-Mendez-Beatty. It is the social butterfly of Table 67!!! CONGRATS! I'm sure I'm back! Visit here how special you will feel! Thanks again!

We went on a Sunday for the breakfast buffet, it was great! Great food, great service would not have asked better! We had a big party (13) and they had us with zero problems! And a great bonus is the **** Mary Bar... fabulous!

Great ambience and excellent waiting staff. The unique menu was a great surprise. I had the salmon with Saccotash and my husband had the main rib. Very good!

Nice wine selection and the lamb quesadillas were unique and delicious. The chicken quesadillas are a huge dinner portion and delicious as well. The calamari could have been seasoned better and I am never a fan ofa a heavy drizzle of aioli on calamari so I recommend it without. The service is also very good...a nice time out overall.