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Avaliação da contribuiçãoI ordered a hamburger with a side salad at this restaurant. The burger was tasty and juicy, but the salad was mostly wilted and brown. The service was extremely unfriendly; the server seemed to be having a bad day or simply did not enjoy her job. When I asked for water, I was given a glass and told to serve myself from a water dispenser, which did not seem very sanitary given that everyone was helping themselves. Overall, I was not impressed and do not think I will be returning to this restaurant.
I had breakfast at this restaurant yesterday. The weather was warm and sunny on the deck. The eggs were cooked perfectly, the bacon was good, and the house roasted potatoes were very delicious. The service was also excellent. Overall, it was a very pleasant experience!
Three of us went to have lunch on a gorgeous spring day. The setting was stunning, with views overlooking the picturesque Pheasant Glen golf course and Mount Arrowsmith. Despite it being a busy day due to a charity golf tournament for 160 people organized by the golf club, the servers handled it well. The terrace was bustling but had a lively and enjoyable atmosphere. We opted for simple yet delicious lunch choices: a bowl of tomato soup with an egg salad sandwich, a cup of tomato soup with a ham sandwich, and a bacon and tomato sandwich. Overall, it was a lovely day with a stunning view and plenty of activity.
Decided to have breakfast while booking a teenage time here. Corned Beef Hash! Excellent! Breakfast until 1130. It is worth stopping. Also a beautiful view of golf course and surroundings.
Terrible, patio is nice, love the golf course but the food was terrible....you get three options to pre order for the nine and dine, I'm celiac and was told the burger could be gluten free but there was no gluten free desert options, we waited...a long time for a pre ordered meal, it came with a plate full of fries, I asked if they were gf and she said oh no they are deep fried with gluten,?? the bun completely fell apart and the burger was a frozen burger, defiantly not home made, it was $40 each which is the most I have ever paid for a nine and dine and we defiantly won't be back for a meal there