Imagens
ContribuirAvaliações
Avaliação da contribuiçãoGreat "home-cooked" style food - most of your favorite ulam prepared very well. Their crab cakes (I forgot what exactly they were called), were particularly tasty. It's usually full at dinner time, but a lot of the customers opt for take-away orders anyway,
The sign says "By Chef Sandy Daza" - translated: get ready for great Pinoy food. And, indeed, no disappointments here: boneless crispy fried chicken, shrimp Pampanga, lemongrass chicken, breaded fish fillet. For dessert, can't have enough of the Reyna Blanca (their version of maja blanca) and the Sago cake. Well-priced, we did not have anything that cost over P250. Thank goodness, because they only take cash.
Tuna belly is the best!!!
Menu completo
Mais informações
Ligação QR-code para o menu
Este restaurante oferece
Recomendações na sua zona
4.9
Menu
Reserva online
4.9
Menu
Reserva online
Cidade: Pasay (perto de Quezon City), GXJJ+W3C, Pasay, Philippines
"Food: 5 Service: 5 Atmosphere: 5"
4.5
Menu
Reserva online
4.5
Menu
Reserva online
Cidade: Quezon City, 78 Scout Gandia Street, Laging Handa, Tomas Morato, Quezon City, 1103, Philippines
"Good food and service. Perfect place for alfresco dining."