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Avaliação da contribuiçãoBookwalter is one of my favorite restaurants in the Tri-Cities. You have a wide selection of items in the menu. Chefs create daily versions of tacos, pizza and pasta with seasonal ingredients. If you are in the mood for an appetizer, the Avocado Fries are amazing! Unlike other wineries, Bookwalter has a well-stocked bar and can easily make your favorite release.
Very friendly staff and great location to enjoy some wines or cocktails outside on their terraces or inside with plenty of seating. Great brunch menu as well as with neat portion sizes and helpful staff with extensive knowledge about the beverage and food menu, if you cannot decide. You will definitely want to make a reservation for this place as tables tend to book quickly and now I can understand why. In any case, friends, family and colleagues would recommend special events.
I love their patio! I love their wine! I love their brunch! Great food and service desserts are on point and overall just a great place to unwind and enjoy a nice evening:
We visiting the tasting room and restaurant. Ryder always takes excellent care and makes us feel like very valued members. We recommend anyone to join the wine club and enjoy the wonderful food and service at the restaurant too.
Treated like Royalty here. At first the wine tasting was so pleasant. The wine was good, the atmosphere was calm, but not pretentious, and the employees were all really (or at least it seemed so) to enjoy their jobs. Dinner starts at 4:00, our wine tasting ended at 3:45, so we stayed for dinner. But first appetizers. The best bacon wound dates, seriously. order them! Also ordered the shrimp/cream sauce (do not remember the name) which was also perfect. Dinner - I had the pasta of the moment. Salmon, capers, cream sauce, homemade spaghetti noodles... My wife had a salad and we added the beef beef. Lightest seasoning (such as what you get from cooking in a spiced cast iron cell), and the exact right degree rare. After dinner our waitress (McKenzie, and she was also perfect) told us about the Chai cheesecake with espresso pepper cream. Yup, order! McKenzie made a fresh and fantastic coffee to go with him .. and it has cut off the experience perfectly! The terrace is beautiful and spacious, the view is great, and the entire experience meets the brand 100%. We will definitely come back! You need to go here, you need to try it.. really one of my favorite eating experiences of the last 5 years.