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In Rigny -sur-Arroux we eat very well in the Marronniers, both on the terrace in summer and in winter in the rooms. The map is varied with many regional product...
ler maisOn the kitchen side of fresh terroir products of the day. An obvious technicality of Chef Jean-Yves Abadie, Maître Restaurateur de France and his team. In the h...
ler maisTres bonne cuisine toutes les sauces sont faites maison tres bon accueil un jeune couple qui deserve to work very good report qualite prix
MENU A 13 EUROS between copyy dish qualite meat pure of courgettes house tray of cheeses very varies dessert of qualite changememt of covered flat achaque servi...
ler maisCome on the evening of 31 , excellent fish . The decoration of this restaurant is sublime, we want to stay there hours ..! I recommend 100% A Super Chef
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ler maisCome in the evening of , the excellent fish . the decoration of this restaurant is sublime, we want to stay there for hours ..! I recommend to a superb chef
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ler mais