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Avaliação da contribuiçãoWell, I might be biased but this littleish brewery has soul.
Matt and the crew are great, the beer is fabulous and the food trucks add a unique vibe
Nice pub! Had pork belly tacos with blackberry sriracha sauce and salad. Perfect. Overall menu is pub grub plus. The staff really worked quickly accommodating a large crowd. Nice beer selection and several ciders on tap.
Yumminess.... tucked into a sweet welcoming little place. Live music on a Thursday to accompany our meal of boneless pork chops with slivered garlic in a sauce that made my taste buds dance and this goodness sat atop a bed of arugala. Bonus of craft beers on tap, and friendly wait staff. This has it all: character, ambiance, skilled musician, gracious staff and top notch chefs. And the desert!!!! Holy banana split burele.
We came in expecting great service and great food, as usual. Our waiter was trying really hard, but there is only one of him. Our order was correct and tasted delicious. I would have told him, had I seen him again... but alas, only in passing. We waited for drinks after our initial starter drinks. We waited and waited. My hubby finally went to the bar and got what he wanted. Grrr. They had a live bass and trumpet for music, and a BIG group of Old99 was overflowing the place. Now I see why o'Tooles carries their crappy beer. Either they are buddys with the buyers of the beer on tap, or they frequent the place often enough to get the buyers who stock the kegs to purchase, carry, and promote their rot gut brew. FOOD WAS SPOT ON!!