Lucille's Smokehouse -b-que - Menu completo

Regular, Peach, Watermelon, Sweet

Lucilles Favorite! Original, Peach, Strawberry, Watermelon

A fresh salmon fillet seasoned and grilled to perfection. Served with our New Orleans mustard cream sauce on the side and your choice of two sides.

Fresh bananas atop this creamy banana pudding layered with ribbons of Nilla Wafer crumble and topped with fresh whipped cream.

Lucilles Favorite! Crisp tortilla chips layered with melted cheese, black beans, smoked jalapeños, sour cream, fresh salsa and guacamole. Piled high with your choice of smoked brisket, smoked chicken, or pulled pork.

Build your perfect two meat combo.

Build your perfect three meat combo.

Grilled chicken breast on a bed of fresh greens, BBQ ranch dressing, tomatoes, grilled sweet corn, cucumbers, black beans, cheddar cheese, topped with onion straws. Dressing served on the side.

A New Orleans style gumbo with traditional savory roux broth, shrimp, chicken and andouille sausage. Served with steamed white rice.

Tender, big and meaty beef ribs, spice-rubbed and slowly smoked, then glazed with our BBQ sauce.

Lucilles Favorite! Tender pork ribs, slow-cooked with sweet hickory smoke, then grilled and basted with our special BBQ sauce.

Spinach and artichokes blended with creamy cheese and served hot with fresh tortilla chips.

Served with creole mustard dipping sauce and ranch dressing.

Slow-smoked tri tip, hand-carved to order and served on a bed of mixed field greens, tomatoes, sweet red onions, cucumbers, red and yellow peppers and avocado, served with our tomato vinaigrette dressing on the side.

St. Louis pork rib tips marinated in our original BBQ sauce, slowly hickory smoked and finished on the grill.

Tender roasted corn on the cob brushed with cilantro lime butter and rolled in cotija cheese.

Pint (serves 2 4) quart (serves 4 6) half gallon (serves 8 10)

PINT (Serves 2 4) QUART (Serves 4 6) HALF GALLON (Serves 8 10)

Extra spicy, Nashville style, crispy fried chicken breast topped with sweet pickles and creamy coleslaw on a soft brioche bun. Served with Lucilles own Alabama White BBQ Sauce for dipping.

The original Gardenburger grilled and topped with jack cheese, sautéed onions, baby lettuce, fresh tomato, razor thin-sliced cucumber and comeback sauce on a sesame seed bun.

Fried chicken breast, applewood bacon, jack cheese, vine-ripened tomato and lettuce with ranch dressing on a soft brioche bun.

Certified Angus beef, flame-grilled and basted with our original BBQ sauce and topped with smoked bacon, melted cheddar cheese and onion straws with BBQ ranch dressing on a sesame seed bun.

Crispy buttermilk-fried chicken breast tossed in hot-honey glaze, then placed atop honey-sweetened coleslaw and topped with sweet pickles on a soft brioche bun.

Slow-smoked brisket thinly sliced and piled high on a grilled brioche bun.

Slow-smoked pulled pork, tossed in our signature Hatch green chile seasoning and topped with roasted Hatch chiles, cilantro and pepper jack cheese with spicy ranch on grilled Texas toast.

Our special pork roast, slow-smoked until its fork-tender, hand shredded and tossed in our special sauce on a potato bun.

A half pound of Certified Angus Beef tri tip, smoked all day until it melts in your mouth. Hand-carved to order and served with our savory mop sauce.

Smoked chicken breast lightly grilled with cheddar cheese, applewood bacon, crispy onion straws and lettuce slathered with original BBQ sauce on a grilled brioche bun.

Marinated for 24 hours in apple cider and Lucille’s own rib spice, then slow-smoked to perfection and finished on the grill with our special BBQ sauce.

Cornmeal-breaded, lightly fried and served with comeback sauce for dipping.

Chicken breasts dipped in buttermilk, breaded, deep fried and topped with Grandpa’s pan gravy. Served with your choice of two sides.

Pint (serves 2 4) quart (serves 4 6) half gallon (serves 8 10)

Cauliflower florets tossed in our signature seasoned breading and lightly fried, then sprinkled with our special seasoning to deliver a crispy crunch. Served with signature BBQ ranch and a smokin’ hot-honey infusion.

A mountain of irresistible buttermilk battered fresh onions, seasoned and deep fried. Served with our own BBQ ranch dipping sauce.

Slow-smoked, tender pork belly atop country white bread, with bread-and-butter pickles.

A half pound of our special pork roast, slow-smoked until it’s fork-tender, hand-shredded and tossed in our special sauce and drizzled with Memphis BBQ sauce.

Lucille’s own garlic mashed potatoes topped with butter, sour cream, cheddar cheese, chopped bacon and green onions.

Served family-style for 12 or more. Three racks of St. Louis ribs or baby back ribs four half BBQ chickens your choice of two double portions of: sausage l tri tip l pulled pork l rib tips l sliced brisket a large tossed green salad your choice of three s

Served family-style for 4 or more. Your choice of St. Louis or baby back ribs and tri tip with your choice of four pints of sides.

Served family-style for 4-6. Two racks of St. Louis ribs or baby back ribs two half BBQ chickens your choice of pulled pork l rib tips l sausage your choice of three family-sized sides.

Served family-style for 4 or more. Your choice of St. Louis or baby back ribs and a whole smoked BBQ chicken with your choice of four pints of sides.

Served family-style for 4 or more. Your choice of St. Louis or baby back ribs and beef brisket with your choice of four pints of sides.

Perfect portion for the family. Fresh bananas in a creamy banana flavored pudding with vanilla wafers and sweet whipped cream.

Served family-style for 4 or more. Whole smoked BBQ chicken and beef brisket with your choice of four pints of sides.

Served family-style for 4 or more. A whole smoked BBQ chicken and our special pork roast, slow-smoked until it’s fork-tender, hand-shredded and tossed in our special sauce and drizzled with Memphis BBQ sauce, with your choice of four pints of sides and 4

Served family style for 4 or more. 12 pieces of bone-in, all-dark-meat fried chicken legs and thighs, 4 pints of sides, 4 tootsie pops and half dozen housemade biscuits and apple butter.

Thick-crust pizza topped with melted mozzarella and marinara sauce.

Six mini chicken hot dogs batter-dipped and deep fried.

A single breast of chicken basted and grilled with our original BBQ sauce.

Our famous tri tip slow smoked and sliced.

A quarter rack of our St Louis ribs grilled to perfection.

Hand-breaded chicken strips with ranch dressing for dipping.

Melted jack and cheddar cheese on white bread grilled golden brown.

Char-grilled ground chuck patty topped with cheddar cheese on a soft potato bun.

Macaroni mixed in our signature cheese sauce.

Salmon fillet grilled to perfection and glazed with housemade hot-honey sauce. Served your choice of two sides.

Smoked chicken, spicy hot link, tasso ham and shrimp sautéed in a piquante tomato sauce and served over white rice. Spicy!

Tender sirloin steak chargrilled to order and topped with housemade Hatch chimichurri sauce. Served with two sides.

A half pound of beef brisket, slow-smoked and hand-carved to order. Served with our savory mop sauce. A Texas favorite!

Certified Angus beef, flame-grilled and topped with melted American cheese, tomato, pickles, lettuce, sweet red onions and thousand island dressing on a soft brioche bun.

Our slow-smoked, certified Angus beef tri tip, hand-carved to order, piled high on a soft brioche bun.

Classic deviled eggs with crispy bacon topped with chicken cracklings, green onions, red peppers and special seasonings served atop crispy onion straws.

Creamy pumpkin pudding layered with ribbons of crunchy Nilla Wafer crumble and topped with fresh whipped cream.

Rich and delicious chocolate cake baked with white and dark chocolate chips and topped with a decadent chocolate frosting and more chocolate chips. Amazing!

Perfect portion for the family. Creamy pumpkin pudding layered with ribbons of crunchy Nilla Wafer crumble and topped with fresh whipped cream.

Creamy house made banana pudding and Nilla Wafers topped with crushed chocolate cookies.

Add a Childs Beverage for only .99

Penne pasta with your choice of butter and parmesan cheese or alfredo sauce.

Granny Smith apples tossed with cinnamon and warm spices, topped with a sweet caramelized butter cake, vanilla bean ice cream and a drizzle of caramel.

Serves 4-6

Rich and delicious macaroni cheese with applewood bacon and creamy ranch. Topped with crispy parmesan.

Fried shrimp, remoulade and fresh lemon with your choice of two sides.

Packed with flavor, these tender, meaty, fall-off-the-bone pork ribs are seasoned with Lucille’s special rub, slowly smoked, then grilled and basted with our homemade BBQ sauce.

Pint (serves 2 4) quart (serves 4 6) half gallon (serves 8 10)

Pint (serves 2 4) quart (serves 4 6) half gallon (serves 8 10)

Sweet and savory corn pudding topped with Lucille’s own apple butter and scallions.

Sweet cornbread filled with diced jalapeños, cheddar cheese and corn niblets baked to a golden brown finish, then topped with more cheddar cheese and browned crispy on top.