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Avaliação da contribuição04/29/22-This was our 1st time eating here so my review is strictly about the food. It was very good! My wife had the Lasagna, it came with a nice portion of spaghetti and garlic bread, the portion of lasagna was big and it tasted wonderful. I had the Philly sand which was large and full of meat and cheese, homerun if you ask me! Great food, we shall be back.
Gerald, I've known you for a long time and I really think a lot of you, but I'm sorry for this review your counter-aid is terrible. I asked for half a dozen different chocolate donuts I got three chocolate donuts and two of them were hard like a skirt and then paid premium price!! Customer service really needs to improve badly!
I started to claim I discovered a new favorite, but it would be more accurate to say I discovered another favorite! Love their pizzas!!! Margherita, Route 70 commuters, classic paprika, buffalo chicken (in spite of not a big buffalo chicken taste fan), and now, recently discovered Fiesta chicken? One of my sons cannot resist his Philly Steak sandwiches. I prefer the chicken broschetta sandwich.
Not great. Pizza was cold when it arrived. The menu said it had tomato sauce, but it had an Alfredo type white sauce. Our order of cheese sticks and mushrooms were all mushrooms. We checked the plates and forks needed option, but did not get any, not even napkins.
Is this one of the best pizza joints in New Mexico? My dad does some computer work for them, and I tried it by his recommendation. The philly cheese steak pizza is truly incredible! I was able to buy an 18 pepperoni pizza as well. The first thing I noticed was the beautiful dark crust around the edges. The sauce was delectable. There was a marked noticeable umami coming from the sauce. Go to Eli's and start with a philly cheese steak. Then get whatever else you want. Real steak, sautéed onions and peppers, fresh crust that slice in the picture is already gone, I'll tell you that much!