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Avaliação da contribuiçãoI ordered the Goat Biryani and the mixed kabob platter. Unfortunately, the Goat Biryani had a terrible odor, as if it were two days old. For the mixed kabob platter, I specifically requested to replace the beef with a Mediterranean variety, but I still received beef. I was very disappointed. I had been really looking forward to the goat biryani, but my appetite was completely ruined. I won't be coming back again.
I visited the Alpharetta branch while traveling from New York, and the staff recommended the chicken biryani, chicken broast, and kabab rolls. The chicken biryani was boneless and incredibly tasty. I've had better fried chicken, but it was still good. The seekh kabab roll was delicious as well. Overall, it's definitely worth a visit and a great spot for Pakistani food.
I am a huge fan of their biryanis. What stands out is that they use a different masala for their chicken biryani compared to their goat biryani, and it really makes a difference! I give them 4 out of 5 stars because I'm not a huge fan of their kabab rollers, but overall, they're quite good.
We discovered this restaurant through a Google search while we were nearby. I ordered the tandoori chicken Alfredo with garlic bread, and it was incredible! The Alfredo had a slight kick to it but wasn't overly spicy or hot. I would definitely recommend it!
The biryani used to be fantastic, but it seems to have lost some of its charm lately. The masala no longer blends well with the rice, resulting in a pale, white appearance. I hope the chef takes another look at the recipe. On the bright side, the bread served with the biryani is still excellent. I'll definitely return to give it another try!