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Avaliação da contribuiçãoThis was absolutely divine, the 'Big Rick ' was like a spontaneous explosion of deep and rich tones, with a meaty tornado. Capturing the magnificent pop of fresh vegetables and tasty sauce. Then we were faced with a new challenger 'Purple Haze ' thathas curious strokes of sweet and tangy feta with tomato. Purple onins flying in with a colorful addition to the party and tofinish it off, spinach coming in with a light crispy coating on it..
First time trying Peninsula Pizza on a recommendation from a friend. I will say it was decent but not what I expected. I ordered a large pizza on the takeout special; which is great value. The crust had a great crunch and the sauce tasted really fresh. Myonly issue was with the cheese. It was very very salty and my companion had noticed that as well. I don?t know if it?s normallythat salty, but we both were quite taken back and had to remove it from some slices. I would give it another chance if thesaltiness was toned down a bit. If you?re local then by all means try it out but I personally wouldn?t go out my way for it.
Hands down best pizza place. The Sinusbad Pizza is my Fave and I am never disappointed that it is a bit expensive and I was for the first time hesitant...
Absolutely amazing gluten-free pizza, toppings and super friendly staff. I'm so glad I found this place. Thank you.
Tested a sequence of cherry garlic bread with roasted garlic sauce a 1 2 Hawaiin 1 2 baked potato on thin crust. Garlic bread was delicious, but sauce tasted...