L'auberge Du Moulin De Civadou

No service, a packed restaurant with an old lady who does serve. it took just an hour to take our drink order, and then it must be called after an hour to take our food order. after almost 2 hours without eating. we went. she was grumpy, manned and badly tempered, she made us pay for the broth we had eaten at the table, waiting to be served. If you don't like flying, don't go there anymore, never again.

While we visited my cousin in auvergne, France, we were not only a great restaurant but a great experience. enjoying a meal in le moulin de civadoux is different from most I had in frank, because it was so common. that means that there were many. offers at a fixed price and they enjoyed what they wanted, and the environment has borrowed to speak with others diners. (not often done in france the restaurant belongs two sisters, sophie and béatrice: they grow, farm, cook and serve everything. each night is another menu. in the night we were there, it was a green salad with roasted kiefernüssen, zucchini fritte, sweet soup, Coq-au-vin, amazing desserts, and other offers. the decor is cool with painted cement carvings, vaulted ceilings, plants and large windows. also the lady room was surprising, with a single stone carved wash basin! there is also a group of cabins to rent on a small river and after dinner the sisters played music for us, and it was a very nice change to easily mix with other people. it was a delicious and fun evening, as invited to dinner. the care and welcoming proud the sister show is felt and tasted with every bite, and I recommend finding everything about this small French restaurant.