Avaliações
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Cardapio
very nice discovery, service and reception at the top. I recommend
warm welcome, pleasant setting and refined cuisine, excellent!
warm welcome very good cuisine inspired menu tasting well dose with caviar and truffe menu wine quite complete quite quiet and comfortable small very good table...
ler maisexcellent at all points. Thank you.
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ler maisThefork
Restaurantes com boa classificação perto de Saint-Vit
4.8
Menu
4.8
Menu
Cidade: Besançon (perto de Saint-Vit), 1 Rue Megevand, 25000 Besançon, France, French Republic
"The kitchen is good and the service is pleasant but a little long"
4.9
Menu
Reserva online
4.9
Menu
Reserva online
Cidade: Geneuille (perto de Saint-Vit), 1 chemin de la Goulotte, 25870 Geneuille, France
"Dîner d'anniversaire pour mes 40 ans.Cadre magnifique nous avons dîner en terrasse.Le menu à 48€ excellent, cuisine raffinée , service impeccable pers..."
4.8
Menu
Reserva online
4.8
Menu
Reserva online
Cidade: Émagny (perto de Saint-Vit), 4, Place de la Mairie, 25170 Emagny, France, Émagny
"Nice frame. Quality cuisine and a wanted presentation."
4.9
Menu
Reserva online
4.9
Menu
Reserva online
Cidade: Besançon (perto de Saint-Vit), 7 Rue Richebourg, 25000 Besançon, France, French Republic
"Top"
4.9
Menu
Reserva online
4.9
Menu
Reserva online
Cidade: Besançon (perto de Saint-Vit), 45 Avenue Georges Clemenceau, 25000, Besancon France, Besançon
"I decided at the last moment to book for lunch with my wife who can't eat fat! when I call to book, Florian answers me directly and when I explain my..."
4.3
Menu
Reserva online
4.3
Menu
Reserva online
Cidade: Besançon (perto de Saint-Vit), 25 rue de Dole, 25000, Besancon, France, Besançon
"Tasty, original and very friendly chef."
4.5
Menu
Reserva online
4.5
Menu
Reserva online
Cidade: Besançon (perto de Saint-Vit), 21 rue des Boucheries | Place de la Revolution, 25000, Besancon, France, Besançon
"After reading about this place on Tripadvisor we decided to check it out. We almost walked by it as it is easy to miss. There is construction going on..."