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Avaliação da contribuiçãoBest restaurant in Salida, hands down. The pasta is hand-made daily and the staff is incredible. Quaint and cozy atmosphere with delicious wine and desserts!
06.30.2023 Must make reservations. It is very, very small inside. Everyone is super nice. Food is pricey, but what isn't. We ate with tip for $90, and there were just 2 of us Food portions are HUGE. I don't eat a lot, and it was a waste for me bc I wound up throwing the food away....too much. I'm not saying that's a bad thing, just a lot The bread was dense and tasty. The butter was rock solid hard (cold). I would've liked to have soft butter as it didn't spread and tore the bread up The pasta sauce was good, but way too much on the spaghetti. It was drowned in sauce, and the pasta was too el dente. There needs to be a little less oil in the sauce, please This was our first time there while we were on vacation, and we would go back possibly again I do recommend, but stating my experience only. Give them a try and I'm sure you'll like it!! Dietary restrictions: Very rich and oily, but somewhat tasty food Parking: Parking is near impossible when busy Kid-friendliness: We saw some kids there and as long as their well behaved they would like it. Other than that, bring the electronics Wheelchair accessibility: Step up. Makes it hard for handicap
During FIBARK, we were denied service because we didn't have a reservation. We traveled a long way and this was a very last minute to eat there. There were 3 empty tables. With a huge event, you'd think they'd be flexible but they weren't or was it what we looked like?
The stuffed trout is amazing! Our server was kind and attentive. Our deserts were some of the best deserts we’ve had at a restaurant. We always go for special occasions but it was just a regular night that felt special. The bartender is also super sweet. We made reservations same night with no problems. Highly recommended!! It’s a friendly, casual restaurant we’ve always loved! Service: Dine in
Great little restaurant, the food was great. We had 2 types of oysters and the sausage and paprika appetizers and they were all delicious. There were meatballs incredibly good as the Parmesan chicken. The waiting staff was very attentive and great at their jobs. Loves the small family restaurant of the place!