Bodega - Avaliações e Opiniões

service ever. worst people? the way to build a customer strain is not to treat their clientele as inferior. this place personalizes the holier as you cool child...

high cheap ingredients. the deep friteuse works overtime in bodega, where cheap ingredients such as wobble, kartoffeln, flour and rice in an overpriced menu. ev...

go for the cocktails. love the cocktails here. caleb makes an amazing job and I know that it's trendy to have great cocktails, but that doesn't mean they're goo...

what a great experience. some other posters have explained that it is a bit hipster. they are not mistaken. my comment to my wife was that this place is hipster...

Nothing to write home about. I did like the atmosphere but the food was over priced and did not impress. We went for dinner with a large group and 2 of the entr...

After several years of living in Utah I had given up on cocktails. The Rest completed altered my opinion. I have had great cocktails in NYC, London, LA, San Fra...

I like to visit this tight and small bar to start off my night. Beware.. it is cheap tequila and beer for a budget friendly experience but there are more qualit...

We had a great time when we popped in here for a drink before dinner. We only stayed upstairs in the bodega, but it was a lot of fun to watch the people come an...

The best part of Bodega is their underground secret, The Rest. I'm fairly certain reservations are required. The scallops, the wagu beef, the zucchini slices......

We stopped in here to have a drink while we waited for our table at the restaurant next door. We made it to the little bar where the bartender was the best. We...