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Avaliação da contribuiçãoAfter enjoying a wonderfully delicious veggie croissant and latte, I decided to purchase a couple of dessert items to go.I bought a bag of sugar cookies that were reminiscent of the taste of Christmas, (yum) and a beautiful vanilla cake with buttercream frosting. Unfortunately, the cake was a complete disappointment. We were so anticipating a treat of magnificence; instead, we were almost in despair ? over how unsatisfactorily Mojave Desert- like DRY the cake was! It was seriously inedible. The buttercream was, on the other hand, just what you’d expect from a bakery with Tulie’s reputation…perfect!We saved the day, and the cake from the trash bin, by dousing it with a rum syrup we made, and that turned out to be quite a happy ending to an otherwise tragic bakery purchase.
Delectable, perfectly baked pastries. The vegetable croissant with a cold brew coffee is my favorite go to when I stop by here on the weekends. I have yet to try anything on the breakfast or lunch menus but have sampled a fair amount of their pastries over the years. My favorite bakery in all of Salt Lake City.
I was so excited to eat here because their Olive cake is so good. But I couldn’t eat, my brother got his cake and I didn’t get my bun even though I know said it- we even paid for it :(It was still good, the tea was good!!
Love love love this neighborhood bakery. Reminds me of a place you would find in NYC or DC. They have a wide variety of croissants/ bake good so there is definitely something for everyone. Sampled their bacon egg u0026 cheese croissant, chocolate sandwich cookie, morning bun, and key lime tart. All fresh and delicious. I am eager to return and try their olive oil cake!
Tulie bakery has the best pastries in Utah! Their olive oil cake is to die for and their ham and cheese croissant is my weakness. Their chocolate chip cookies are very chewy and flavorful and their quiche is my favorite weekend breakfast. If you're here around lunch, I love their sandwiches as well (all of them). Don't miss it!