Gaslamp Fish House - San Andreas

The restaurant served food containing allergens, with a delay of over 30 minutes between courses. They only brought out one of the two desserts ordered. Additionally, half of the entree was cold and it was evident that it had been cooked earlier than the other half.

I ordered the surf and turf, but unfortunately, the steak was very tough and the lobster was overcooked and tough as well. The shrimp cocktail was served with shrimp that were still slightly frozen. Overall, I was disappointed with the meal.

The service was excellent. The server was extremely friendly and informed us about all the specials.

Our server Natalia was wonderful, personable and really seemed to want us to have an excellent experience. The food was very very good and prices fairly reasonable. The hostess didn't seem thrilled to see us or seat us and did not know what time the restaurant closed. Natalia and the rest of the staff made up for the initial attitude we encountered, so don't let that initial impression spoil your evening.

Went out to a business dinner with a group of seven. Food was very tasty. Everyone enjoyed their food.