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Avaliação da contribuiçãoThe restaurant was overpriced and overcrowded. We had to wait an excessively long time for our drinks and refills, even though we arrived at 3 PM. Additionally, someone spilled peaches in the main walkway, and instead of cleaning it up, they just pushed it aside with their foot, leaving it right in front of our table.
The salad bar is our favorite spot. We adhere to a gluten-sensitive diet, so we really value the freshness of the ingredients.
The staff is exceptionally skilled at their jobs and is friendly, always ready to assist with anything you need. There's a fantastic variety of food to choose from. I particularly enjoyed the pot roast, vegetables, and pies.
Fun ,service could've been better ,but there was this birthday party there and every time our waiter came they would call for her all the time ,my wife waited 20 minutes just to get a refill. I understand it wasnt their fault but they should give party rooms their own waiters instead.
Being diabetic means not a lot of options but the salad bar is really good and he sirloin is always tender and cooked perfectly. For those without restrictions, there's so much to choose from.
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