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O restaurante é muito bonito, aconchegante. O melhor prato é o founde de queijo.Eu vi servindo em outra mesa bife de chorizo e era muito pequeno.O atendimento é bom.Eles falaram que podia pagar a conta com dólar, deram uma cotação boa de 17,7 mas quando mostramos nota de 20 dólares ele não aceitaram. Eles só aceitam dólares de 100 e 50.Isso eu achei horrível, então pagamos com cartão de crédito mesmo. Ver todos os feedbacks.
The worst of my life and the worst meal of my two months in Argentina! It's a shame to serve things like these and pretend to be cheese, we should be paid for...
Classic Suisse/ French cuisine. Classic decoration in downtown. Amazing service. I have a Venison Carpaccio and a cheese fondue. Delicious.
The worst and most expensive fondue I've ever had! Too expensive for what they serve, bad bread and cheese, and the chocolate fondue was really thin. Bad reception. Not a good experience.
The fondue was excellent and the place was super cozy. I recommend it totally and will definitely come back!
This restaurant has the Bariloche centro disease of very bad service . Now that all the tourists have come back these restaurants still have their skeleton staff from last year . Waiting 30 minutes to get a menú is normal . Food comes in another...30 minutos. Food is good but expensive and for the quality of service not worthy of return visits