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Avaliação da contribuiçãoNever make a book on his cover! this place is seemingly broken, dirty, and they are going to go away with food poisoning, but let me say that this could not be any more of the truth. this place had incredible eating. great taste, fresh ingredients and a smell to die when they cook. I ordered the flieduccini with muscheln (which came with a basket of garlic bread) and my nabeby ordered a medium-black olive, pfefferoni and mushroom pizza. the brot that came with my pasta was super light, almost fluffy, but crispy at the same time, really amazing. be ready and come with a great appetit, because the portions are gigantic. the staff was also super friendly.
I really liked the pizza. it was easier than a lot of pizzas I had in the bay, especially because it had less cheese than the average pizza. I would still highly recommend it and could have it again, as how good it is price!
I have to say this place is a poser italian pizzeria restaurante. It’s really silly actually but i like to get italians to make original italian food. They made a calzone with not red suace in it. Then I knew they were not making the food right.
Pizza was undercooked, wings are soggy. Not great food
Since they change owners deliveries are super late and food no taste the same we have been waiting more then an hour to get our food so sad this place has change ! Hope they can improve their service