China Bee - San Mateo

Thanksgiving night 2013. What a night for great company and more amazing food! Plus, no cleaning up afterwards! My Cosmo was served in a little bottle that was placed in a little wooden barrel filled with crushed ice...so cute! For appetizers, we had fresh oysters on the half shells and smoked salmon. Oysters, we were told, were Miyagi oysters and they were very fresh! The salmon was excellent! Did not know they smoke their own salmon either!

Best Taiwanese restaurant in the bay can we get one in sf too ?

This is the one of the best authentic Taiwanese restaurant! Family operated, excellent food and very consistent.

I thoroughly enjoyed the Taiwanese food here (though I was very hungry when I came). The 3 cup chicken was one of the better ones I've had. The fried pork dish was pretty good and the sautéed string bings were solid.

It would be good if the stinky tofu is more crunchy and the portion of Taiwanese kimchi is more.