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Avaliação da contribuiçãoExquisite place, I went with my family a rainy day and the closed terrace was super warm and comfortable. ..Super good attention, we asked for empanadas, a Nic that brought chicken aji, ceviche, lomo and husbands... Far from the best of seafood, it is more that of ceviche I did not like since it is reached to cook the fish.I wanted to order my classic Peruvian Canelones that almost always in all restaurants bear the name of the place.. I asked and there wasn't there I thought it would be a bad experience but no. Instead I can get a shrimp tacu... He was mortal, very good. Perfect mixture of poroto with rice, sauce and shrimp teeth. A 7 dish, and that I'm a tacu tacus connoisseur.The dishes of my good companions, shrimp risotto and saffron very rich.. And fish too...Would you come back?Anyway
Very good food and attention. The bad thing is, it's a little bit of a restaurant. Abundant and tasteful dishes at average price. We ask to shoot the cilantro, tongue to the diabla and fish to the limeña. All excellent. The pisco sour that if they served it very cold more for my taste. You're not gonna regret it.
One of my favorite restaurants, I love it!! Abundant, rich, fresh, fast and excellent attention. I recommend mixed ceviche, shrimp risotto, spaghetti with jumped loin, cheese cake maracuya, all in truth. May Peru live
All very rich, abundant dishes, I recommend the fillet sea and land, definitely following one of the best I have tried, I loved!!!
I like Peruvian food a lot, and the Lithuanian Esquina I love for its variety in the menu. If you want ceviche and cause, you have marriage of that. In addition, fish are really delicious.