Pizzeria Uno O’hare Area - Menu completo

A unique wine punch with red wine, Bacardi Limón, cranberry and orange juices poured over ice

A shot of Chicago's finest liqueur made by the Jeppson family. Why the face?

Pomegranate splashed into a tequila connoisseur's favorite, Patrón Silver, mixed with the sweetness of Cointreau and the tartness of lime

Tanqueray Gin, Absolut Vodka, Sauza Gold Tequila, Bacardi Limón and cola

Desert Pear mix shaken with Sauza Gold Tequila, Cointreau and lime juice

Made with Hendrick's Gin, lemonade, fresh cucumber, fresh mint leaves and a spritz of sweet soda

Grey Goose and a proprietary blend of spices mixed with V8 juice. Garnished with a lime and an olive

Inspired by Su Casa, our one-of-a-kind Mexican restaurant. Made with Sauza Gold, Cointreau and fresh lemon sour

Classic, Raspberry or Mango

With cocktail and marinara sauces

Romaine lettuce, grated cheese and croutons. Tossed in our own housemade dressing

Our famous Italian salad deliciously dressed with our own wine vinegar and olive oil blend and topped with tomatoes and onions

Crisp romaine, chopped tomatoes, cucumbers, kalamata olives, roasted red peppers, red onion rings, feta, and creamy Greek dressing

Our famous Italian salad topped with salami, Swiss cheese, giardiniera, tomatoes and onions

Pasta served with our special meatless marinara sauce

Pistachio, cherry and chocolate ice creams with nuts

A blend of three cheeses and an abundance of delicately seasoned fresh spinach. Try it with mushrooms, you'll love it! (Additional charge)

Mushrooms, onions, peppers, mozzarella, romano and tomato sauce

Served with celery sticks and a tasty dip

Two of our housemade, quarter-pound meatballs with our own marinara and dipping bread

Deep dish pizza crust filled with mashed potatoes, bacon and cheddar. Sour cream on the side

Sliced chicken, red onions, BBQ sauce and a blend of cheeses

A creamy blend of shrimp, crab and parmesan topped with diced fresh tomatoes. Served hot with toasted garlic baguette slices

Ike's wife made a vegetarian soup too good to just be called veggie, so we named it after her

Fresh onions, peppers, and mushrooms with bacon, hamburger, pepperoni, crumbled sausage, and our three-cheese blend

UNO's three-cheese blend and housemade pizza sauce

House-roasted peppers, red onions, zucchini, and yellow squash with seasoned cherry tomatoes, fresh baby spinach, mushrooms, and our three-cheese blend

Vanilla ice cream, chocolate sauce and whipped cream atop a giant chocolate chip cookie freshly baked in a deep dish pan

Served with strawberry or chocolate sauce and topped with whipped cream

Spinach, fresh broccoli, a blend of cheeses, a little garlic and chunky tomato

Chicken breasts, hand-breaded with panko bread crumbs and romano, topped with melted mozzarella, served over penne tossed in our housemade marinara

Served with celery sticks and a tasty dip

Sautéed and diced chicken breast over penne in spicy asiago cream sauce, topped with cheddar and fresh jalapeño. It may just bite bac

Thin slices of roast beef in a spicy au jus with green peppers

Includes three toppings

UNO three-cheese blend with smooth pizza sauce sausage

Northshore Vodka, lime juice and ginger beer served in a copper mug

Our first choice for the most delectable pizza! Extra cheese, an abundance of fresh sausage, just the right amount of pepperoni and fresh mushrooms, onions and green peppers

Reduced Fat 2

With housemade meatballs