Avaliações
Hoje em dia você tem à disposição 878 crítica de 6 sites. A classificação média para Cinnamon Works é 4, o que indica que os clientes têm uma muito boa opinião acerca deste restaurante.
Classificações de vários websites
It took a long time to get down the line (considering there were only 2 people ahead of us! but it was worth the wait we both enjoyed breakfast here a giant coo...
ler maisThe staff was really kind and they also have vegan/gluten free options which are delicious as well. They also have good coffee options with the local coffee ble...
ler maisCinnamon Works is a must-visit bakery in Pike Place Market. They have the most delicious and huge cinnamon rolls, cookies, muffins, and pies. They also offer ve...
ler maisFirst time back after a few years. Sunday morning goodies at opening time. Got a few pumpkin cookies (non GF/vegan) and a pumpkin chip. Sorry to say my first im...
ler maisLoved my pecan sticky bun from here, the dough was super light and the cinnamon levels were not overpowering. I also had a drip coffee which was so fresh and ni...
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ler maisI really loved coming here for a quick breakfast during my time in Seattle! I'm gluten free and was a little hesitant about the cross contamination but the guy...
ler maisDelicious Sweets! We stopped here on a Saturday trip to Pike Place Market. The line wasn’t very long, about 5 people waiting. They had a variety of cookies and...
ler maisSo incredibly delicious! Great price. The cookie is so big. I have a dairy allergy and have to be that person who can’t eat anywhere. Cinnamon works delivered w...
ler maisThey have a Monster Cookie that a couple of my friends love so anytime I'm in town we get them a few! The cookies are huge so one will last a person a day or tw...
ler maisCan’t believe the cinnamon role was GF! Honestly, if this is what they did with GF…I can only imagine what the “real stuff” is like.
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ler maisI am still dreamining about the pumpkin chocolate chip cookie all the way from California! Came here sometime in October and it's this small little bakery
I witnessed a woman with severe gluten and soy allergies asking the bakery to pull out their recipe book and show her that they don't have soy in a loaf she
TL;DR - For optimal experience, get whatever has just come out of the oven.
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