Gayatri - Singapore

It's been for ages since I've been evaluating each particular restaurant mainly because I'm busy and not how inspired to do me. But * Drums *... after a meal in Gayatri, I had to do it. The boss wanted to treat us for dinner at an end of the year, so we agreed to Gayatri. For today 13 December 2022 for lunch. In a well-stocked restaurant where other moats, but it does not feel crowded. We asked for a seat where it was somehow fucked in a corner, as we can get a bit loud with our chatting and laughing (Glad we did). While waiting for others to arrive, looked at the menu and here's my take, price was wise a teeny tiny little more expensive I must say. And the selection didn't feel huge, but that wasn't even smaller. I just thought that for a restaurant of this Granduer the menu would be bigger, I suppose. Oh, there was still a decent selection. Once everyone has arrived, order our meal. Mainly Briyani, Mutton, Chicken and Fish had. The Briyani was served on a banana holiday and it came in a single pot with the meat beautifully marinated in a pot with rice. It was absolutely wonderful. Really tasteful. It is really my pleasure where the ingredients and herbs do not exaggerate your senses. It was right. The Briyani rice was separated and at the same time fluffy. Delish. The meats, above all, the mutton could be a bit tenderer, but hey, it was still so beautifully marinated. The fish was moist and fluffy at the same time and the chicken was juicy, really it was so good. Then the Tandoori chicken came and believe me when I say it was only heavenly with the Minty Dip. OMG, just wonderful. Seriously nothing else I can mention about the Tandoori chicken, except that it was the highlight of the meal. While the meal was great, what makes this meal much better was the lady and Gentleman served us. The lady was just a pleasure. She spoke in Tamil, Malay and English and these spear volumes. She was super attentive, accommodating and just super nice. This is a high-quality staff who must strive to have restaurants. And the gentlemen, two of them were also wonderful. Before we left, they asked how the food went, how we felt and whether we enjoyed each other. I guess the empty plates and glasses are a witness of how pleasant it was. All in all, I would recommend this place, definately! Just a little sad that the lambbriyani is only in the weekends. Nevertheless, it is important to note that every facility will only be good with a combination of factors and not just the food alone. Gayatri Restaurant got it right. I hope they keep their standard. Good job! Food: 5 5 employees: 5 5 5 5 5 5.

Good service and great tasting. The taste is good without being too sharp. We were recommended to try this restaurant and were happy that we were visiting Singapore.

The first time you tried Gayatri after brunch in Mccallum street. Wow, we had Mutton Biryani, butter garlic naan and Aloo Gobi. The Mutton was super soft savory, curry mix with Naan was fantastic. Our food was served in less than 8 minutes, Aircon atmosphere great staff attention was the best.

I celebrated Father's Day with my family at this restaurant and it was an amazing experience. Sundresh provided us with top-notch service. He was patient and kind in explaining the different dishes to us. I will definitely recommend this place to my friends and relatives, and I will be back again soon.

This Indian restaurant has been established for a long time. When I arrived at 6:25pm on a Wednesday, there was already a line. The food is undeniably delicious. The staff, although busy, are friendly and attentive. Limited street parking is available directly outside the restaurant, with a HDB multi-storey car park located about a 5-minute walk behind the restaurant.