La Tavola Cucina - Menu completo

Marinara sauce, prosciutto, pancetta, shallot and garlic with a touch of cream over penne pasta

Sweet Italian sausage, tomatoes, onions, kalamata olives, capers with a touch of marsala wine over rigatoni pasta

With shoestring French fries

Romaine lettuce, Caesar dressing, shaved parmesan, home-made parmesan croutons

Imported Italian meats and cheeses, roasted vegetables and assorted olives

Steamed with crispy Genoa salami, crushed fennel seed, white wine, marinara sauce

With red wine reduction over roasted mushroom risotto

With house-made mozzarella cheese over arugula with olive oil, capers, balsamic reduction