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Avaliação da contribuiçãoThe fish market itself has great quality fresh fish to prepare at home however, I have to say the three times I had takeout, the fried dishes were barely edible. French fries were soggy and limp, My “last” attempt, fried calamari, was not edible. Chewy, could not even taste the fish, looked and tasted like it was deep fried days(! before.
Came from TN to get good fresh fish. Decided on homemade Manhattan clam chowder. First, they gave me New England which I exchanged for red. However, in the red there ere were vegetables and nary a claim. So, Buyer beware.
This place is spot-on! The food is always consistent in quality, flavor and the price is right! We found parking, which can be tricky at times. The service is fast and the portions are great.
This is just the best seafood restaurant in Long Island! Everything is perfect.
Locals know this is an excellent seafood market. They also know that the menu is terrific. My favorite: the lobster roll. Also seared sesame tuna on greens. Grilled salmon. You can’t go wrong.