Boathouse - Menu completo

Three flour tortillas filled with grilled or blackened mahi, drunken salsa, shredded cabbage, avocado, cilantro-lime creme fraiche

Choice of boathouse buffalo, honey garlic, thai chili or BBQ. Served with bleu cheese dipping sauce

Sushi grade ahi on a bed of mixed baby greens topped with diced tomatoes, red onion slices drizzled with wasabi ginger vinaigrette

Tomatoes, basil leaves, fresh mozzarella, olive oil, balsamic reduction

Hearty chowder new england style

Twelve pepper spice rub, seaweed salad, pickled ginger, wasabi drizzled with sweet soy

Poached jumbo prawns, cocktail sauce, lemon wedges

Grilled red grapes, toasted almonds ciabatta toast points

Beer battered alaskan cod, yukon gold french fries, coleslaw housemade tarter sauce

A fresh selection everyday. Your server will explain the preparation

Three jumbo lump crab cakes sauteed in clarified butter, topped with mango salsa drizzled with lemon aioli

Hand-breaded, flash fried with cherry peppers. Served with cocktail remoulade sauce

Angel hair pasta, tomato sauce, fresh garlic basil, white wine, ciabatta toast points

Sherry creme fraiche

Grilled or blackened, housemade tarter sauce, green leaf lettuce, red onion tomato jam

Grilled or blackened, green leaf lettuce, red onion, tomato jam on a potato bun

Jumbo crab cake, bacon, lettuce, tomato, basil aioli, toasted croissant

8oz. Fresh chuck and brisket ground in house by our chef, lettuce, red onion, tomato jam, havarti cheese on a potato bun

8 oz. Freshly ground tenderloin, apple wood bacon, field greens, american cheese, served on a potato bun

Tri-color roasted beets, burrata cheese, charred green onions fresh origins tiny micro greens drizzled with poppy seed vinaigrette

Chopped romaine, mixed field greens, diced tomatoes, red onions, carrots, black olives mushrooms

Grilled romaine hearts topped with feta cheese raspberry vinaigrette

Fresh maine lobster salad on a new england style bun

Iceberg lettuce, tomatoes green onion topped with candied pecans. Served with point reyes bleu cheese