Grace Meat Three - St. Louis

Grace is excellent! their crooked greens, fried chicken, maisbrot and the Wels/Fritten chicken sandwiches are on my list high. there was something for my whole family, and everyone went full. we already planned a return journey while we were gone. there are more menu items that we want to try and every teller that came out looked delicious! definitely recommend!

In Missouri. not asked. the chicken is moist and delicate on the inside, perfectly crispy on the outside, and delicious everywhere. from five parties ended everything we ordered and were full, but still wanted more. the maisbrot, fried picks and knuckles were as good as the huh. for dessert they simply try the strawberry banana brotpudding. the warm brot decays immediately as soon as it is placed on the bottom. this restaurant is incredible.

I really wanted to love this place absolutely. it has meat in the name! Besides, I saw her a couple of gramms, so I knew I wanted to visit one of them. my wife and I had luck and it wasn't super busy when we were there. Unfortunately, the cashier/association that was in the register/competent did not seem to be interested in participating in us, something to recommend to us to ask us if we had been there before or similar. we didn't necessarily feel rushed when others came in behind us, but the whole process felt uncomfortable for the first timer. we finally chose a few dings (former sandwich with roasted chicken, egg rick muffin and a fruit mais waffel). the fried chicken on the breakfast sandwich was spectacular! I would also try this in a different format. the egg rick muffin was best in order, the muffin itself is quite hearty, so if they like carbs, they will enjoy it. that is strange; neither my wife could put the finger on him, but there was something strange that went inside and we couldn't finish it. the maiswaffle is so named (we had only no warning) it seems to be full of horn skin, so the cripple was a little surprising. even if we were asked about the first timer and were engaged, we would have asked more questions. the cashier gave us a water cup and one for my paid drink, but we were never told what to do with them. also here the possibility of attracting new guests was lost. we sat at the table for 10-15 minutes and I finally decided to walk around and see if there was a drinking station. I found it on the back of the bar. had no idea, but happy when I found it. the coworker who brought our food that came out at a reasonable time was nice to even ask if we needed something else. he even came back later and took some of our dishes in the middle of the middle of the meal. the bartender has 4-5 people sitting on the bar, seriously entertained and I wish we had met him first. I saw very nice and welcoming. we felt like outsiders instead of guests. like I said, the hunch on the breakfast sandwich was great. they have taste choices and even pieces or offers (and more). So, I'd be ready to come here just for huh. at least I wouldn't be a beginner at the second time.

I was addressed here by the family when I went through st. louis. I ordered the fried Boulogne sandwich. I know, I know, fried bologne!? yes. but his not bologne like oscar meyer, they think more like a thicker ham steak instead, with a simple egg, spicy dijon, crispy pickles, broiche bee with cheese. Now I don't have their attention!? Get your own! I will not share it! my side was coleslaw. nasty, fresh, with a light bang and a hauch of heat. my other side was the honey maize bread, that is not her south-style maisbrot. instead, this is dense and sweet and moist. my favorite way to have it. oh and by the way, the fountain drinks are all old fashion tastes. I think I'll be back. I hear they say the wings they have are good.

My wife and I decided to try this place while I visited st. louis because of his high reviews. we were pleasantly surprised to learn that her fried chicken that won many awards was excellent. it was some of the best fried chickens we ever had in a restaurant before. Beyond that, the enveloped green was a beautiful mix of sweet and tangy. also the makkaroni and cheese was delicious and it was nice to have different soda options instead of traditional well drinks options.