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Avaliação da contribuiçãoBeautiful local with absolutely authentic Greek cuisine, very tasty and recommended! will return definitiw.
The name taverna fine the Greek cuisine awakened in me and my companions a certain expectation so that we taxed the tavern in the evening with healthy appetit. the environment we felt was modern, bright and very pleasant. the service led us directly to the table that is reserved for us where we had a beautiful view over the entire dining room. we would have liked to have acted better if we had not taken care of the somewhat cheap table sets from paper. the map of the taverne reads excellent and one can see at the first glance that there is a different claim to be followed than one knows from traditional Greek restaurants. as appetizers we could choose the following small selection: tarama, grilled otopus on black eye beans and red beet salad with grilled lion tooth. the red beet salad tasted us all very good, that was the highlight of the appetizers! the tarama was from her resistance to one of the best taramas I ever had on the teller, only for my taste too much lemon juice to the tarama it was unfortunately quite upset. the grilled otopus was a real disappointment dry and with strong red staroms, which reminded us more and more of wood charcoal to the thin end of the otopus arm. the beans, with enriched capern, were very delicious. for the round of the main dishes we have decided to fill a braided on hot vegetables, lambs and grilled otopus filled with tomato and feta. the sausages were very tasty seasoned and very hot served in a righteous form. the lamb frikassee was with intention to enjoy as for them the southern kitchen were not uncomfortable to find bones in court. but we felt that rather than typical and did not surprise us. the steaming lamb frikassee was served with grilled lion tooth. the grilled otopus, however, was a disappointment. in general, the tube was filled with own tentacles, but finally a cocktailtomate and a feta cube were added. the otopus was served with roasted potato (very tasty) and grilled lion tooth (cold). because the dish on which the dish was served was also cold at the table, the otopus unfortunately also quickly turned into a cold dish. the otopus was pure craftsmanship well grilled and buttery. only warm it would have really cost better. the one-sided sweetness of the sweet layers (coil tooth lion tooth) is either really typical Greek (and I escaped until then) or something infallible. I don't know. the weeps recommended to eat us from service power were all very tasty and fit well with eating. Unfortunately, the service power later in the evening was somewhat overwhelmed with the drinks, because it had to manage the entire dining room alone. this is simply not for a service to create the barmann, had to help so that we were delivered dry after 30 minutes. If I had not been able to weaken my own art, the price would be completely in order. the appetizers rank between 5 euro and 12 euro after I remembered. the main dishes between 12 euro and 18 euro. a glass wine (0,2) of approx. 5 6 euro in good quality. will I go back to the taverna? rather not or not so fast. I will prefer to go back to the Greek restaurants where I have been allowed to eat well for years without weakening me. Maybe the one or the other in taverna has to play better.
Recently went here spontaneously with a girlfriend of mine before going to a theater around the corner. The restaurant itself has a very pleasant atmosphere and decor. Our server was attentive and patient with us. I particularly liked the modular menu in which you could...pick and choose and combine things just the way you like. It was also ideal for sharing then. We ordered the marinated mushrooms, fried zucchini chips with tzaziki, grilled peperoni with garlic and a sampling of the different meats. Everything was incredibly delicious and served beautifully. Our mouths were open in astonishment as we were served this incredible spread. I highly recommend this place. The Bifteki was especially something I would recommend. Will definitely go to this place again in the near future.
If you're looking for a really good evening at a really good restaurant, I really highly recommend this restaurant. Very delicious and authentic dishes! The menue card offer a wide selection of authentic specialties. Outstanding culinary journey! TIPS: if you have a dinner with your...friends and you want to get surprised by the chef, just order a typical Greek Dinner!
The new Taverna in the Reinsburg Street in Stuttgart has opened this year earlier in August. The interior design reminds of a more or less simple Taverna as you might know from Greek holiday trips. So far not bad. We went to the Taverna for...Dinner. Three persons. The restaurant was empty. At the entrance the waitress asked for how many persons, so we said: Three. She came back with two menus. The we asked for a wine recommendation she couldn't give us any hint. So we asked to test a wine. She brought again two glasses not three, poured some wine in one Glas ! The wine was pretty awful. We asked for an other wine. The second waiter came with an other bottle, we tasted, it was a bit better. While pouring the wine the waiter said: I have no clue about the Greek wines We decided to take some starters. Also the food was not very good. The tarmacs fairly had fish eggs, most was mayonnaise. The Eggplant was burned, when we asked for some bread the waiters said, that we have to pay for the additional bread. Later when we asked for more wine, she came, poured one Glas and went away. Hey! We are three people! Sitting in front of empty glasses!! Did someone told the staff how to make the job??? That is no rocked science. But in this place everything what you could make wrong is did. I cannot recommend this place to anyone. Stay tuned. In a while, I guess, this place will be available again for rent.