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Avaliação da contribuiçãoExcellent food! The chef at our grill table was entertaining and funny. He did the silly onion volcano trick that somehow I always love. The portions are pretty large, so we always come home with a box of food for at least one other meal each. That makes Fuji a great value as well.
This place unfortunately has definitely gone downhill.. we use to LOVE this place. Food was great and staff was like family! This New staff is rude, very slow service and food is no longer all that great.I understand.. especially now.. help is hard to get. But… you can’t expect customers to be ok with already waiting 45min to cook to only to find out they haven’t even started to cook your meal… then expect an additional 45min to wait. This has been an ongoing issue… They were not busy they had a few customers… The place also feels and looks dirty. Sigh… we have a lot of very good memories with family friends it’s a shame… the past few times I have gone it’s been disappointing.Hopefully it turns around.
We went to eat as a family and were waiting on two people, so we were told we could not be sat yet. We completely understood, but the hostess was extremely rude about it. The outside of the restaurant smelled very chemical and it was dirty inside. When we inquired about the early bird special, the menu said it went until 6 but we were told it now ends at 5 and we could not get it. We decided not to eat at the restaurant for these reasons.
I've been here 4 times now and each visit did not disappoint. The food is fantastic and it is never crowded. So I get a seat right away. Best Hibachi in the city.
We ordered 3 Early Bird specials. They came with soup salad. Salad had zesty ginger dressing. The cook, Jose’, did some tricks with the eggs and made the fried rice in lively action. The meal was prepared in steps and as items were ready, José’ put them on our plates. Cook was excellent. Service was below standard.