Biagio - TARANTO

We have eaten starter, a main pasta dish, one tiramisu', one glass of wine and two bottles of water for an unacceptable price of 80EUR for 2 persons. I think it is out of market and to be sincere the food was good but not to justify such a price...

Owner of the restaurant who gave his name to the restaurant very friendly and attentive. Waiter Ivano is great. Umberto is the chef he is cooking great foods.

My wife and I celebrate our anniversary each year by visiting some place new. This year it was a Puglia Italy region. Today we were in Taranto Italy walking in old town on the seaside. We stopped in as we saw this was one of The busier ristorante around. We just wanted ice tea and some bread but ended up having grilled sword fish and spaghetti. Wow. What a dish. Great flavor. Wait staff spoke limited English so using our language converter we were able to communicate. The staff is very friendly but busy. We loved this little ristorante and outdoor atmosphere.

Kitchen with combination is special food, very good Service: Dinner in Meal type: Dinner

A charming, elegant and intimate location, cozy and warm with background music that accompanies the evening. The owner welcomed us with care and professionalism, accompanying us to the table where we were immediately served drinks and a great welcome aperitif. Tastings of mixed appetizers of excellent quality and we continued the evening with other courses characterized always by the quality of the product accompanied by an impeccable service. I count more than just in relation to the refinement of the product, the plantation, the level of service and the costs that exhibitors must bear in the current crisis period.