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Avaliação da contribuiçãoOne of the best hummus and falafel in town. The hummus is light and airy, and well balanced with the tahini and lemon. I also love the freshly made pita and chili-coriander sauce (it packs a punch) and side salad. We ordered take out of vegan shakshuka and regular shakshuka, super yummy! Hummus Elijah lives up to its hype! Hope they open a branch in QC.
Upstairs cove with grocery and eatery. Fresh baked bread. Hummus is ok. Labneh amazing. Got tahini for home. Lots of imported food stocks.
This restaurant is incredible! We messaged them on Facebook to confirm their hours and found out they are only open on Fridays and Saturdays from 6-8, with a lunch service during the week. When we mentioned we were vegan, they offered to create alternative options for two dishes that were not originally vegan. They were so kind and generous, and even without the special vegan alternatives, there were plenty of vegan options to choose from. Everything we tried was delicious!
This restaurant is a haven for vegetarians, offering a buffet of unlimited food for only 199 PHP. Every Friday and Saturday, they serve the best 7-8 courses with an Indian twist, from appetizers to main courses to desserts. The food is affordable and delicious, making it worth the effort to reach the somewhat remote location. The aroma of freshly cooked dishes served hot on your plate will make you never want to leave. Every penny spent here is well worth it.
The restaurant appears to be in need of some updates and repairs, possibly due to financial strains caused by the pandemic. Despite this, the walls display a deep understanding of Lebanese cuisine and presentation. The original charm of the room has faded, but the variety of oriental spices and ingredients on display is impressive. We tried several items from the menu and found the falafel to be subpar, but the salad and hummus were enjoyable. The Turkish coffee was strong and flavorful. The cutlery and plates did not match the website's photos. Prices were reasonable, much lower than in BGC, with service charge included. Parking is not available in front of the restaurant, so patrons must park at Century City Mall for a fee and walk 200 meters to reach the restaurant.