Masala Indian - Tokushima

Here at a stay in Tokushima there were few vegetarian options in the city. At first we were a bit confused by the bad reviews, but it was a nice surprise. We had Dal-Curry and Palak Paneer, the curries include basic naan/rice and a salad. Portion size is sufficient and you can adjust the level of spiciness. The staff speaks English and the menu has some translations. Not the best Indian food in my life, but I definitely enjoyed eating here.

Authentic Indian taste. One of my favorites. Get the monthly special for 1000 yen.

Franchise Indian restaurant in Tokushima. You can choose the level of spice, good for who isn’t good at spicy one.

The tandoori chicken was not marinated with tandoori paste just fried chicken perhaps with some other seasoning. The samosa was generic not authentic and not served with proper sauce just ketchup. The nan was ok and the serving size of the vegetable curry was good but it's taste was below average.

Good food. Service is fine.