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Avaliação da contribuiçãoAn absolute GEM of a sushi spot. I've had sushi and omakase tasting menus all over the US and beyond and Kengo is consistently one of my favorites. High quality ingredients prepared expertly. The bartenders also happen to be some of the best in the Toledo.Food: 5/5
Kengo and his Band of Merry Men and Women are the best! Love it! Best Dirty Martini in town. Fish is fantastic. The Spanish mackerel is a dish I aspire to create and at home but just can't get it quite right.The coziness of the place is its charm.Food: 5/5
Truly a hidden gem in the Midwest. The price point and the quality of the food is out of the world. This place is so popular so there’s always a long wait. Come put your name down early in the day if you’re in the area, then come back at dinner time.I liked almost everything I ordered from them. The sushi are great, I do like the fish more than the wagyu. If you’re not early enough, they run out of a lot of options too. Yakitori wise I love the beef tongue and pork belly a lot, but not so much the short rib. The grill madai head is also really good and plenty of meat.I haven’t had a chance to try their omakase yet, since it’s a little hard to book, but their a la carte is already amazing.
The food is amazing! I’ve been to many sushi restaurants, including Nobu in California. And this place is probably one of the best. It’s clean, fresh and delicious. Kengo is a perfectionist. And his food is perfection. A must try! I would give it 10 stars if I could.
Shobu. My first time at either location. The menu is on the wall. There is not much of a selection but the items we had were very fresh and very flavorful. We sat at the sushi bar and had the best service from the friendly sushi chef and our waiter. I would definitely recommend and we will definitely be back.Food: 5/5