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Served by the owner Mr. Giulio, who prepared me a spectacular Sardinian dinner. Typical appetizers, gnocchi alla barbaricina, brasato di boar and tiramisù revis...
ler maisUnique experience.... ATMOSFERA At the entrance it seems to cross a portal that leads to another dimension. That door seems to close behind it all the world tha...
ler maisBack to lunch after more than a year I was surprised by the novelties made to the menu excellent appetizer based on tarassaco tomatoes pecorino sardo dop and on...
ler maisI called to book a table and the owner asked me who I was. To the answer of a possible client I was told that in this restaurant only people known by the owner...
ler maisThe restaurant is in fact quite small, illuminated by a few warm lights and full of objects that recall Sardinia. The owner is extremely friendly and helpful an...
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ler maisThe first thing that came was the smell of my grandmother's house in Sardinia, that smoky smell of old Sardinian houses that I have always loved I can't say eno...
ler maisGood Sardinian cuisine. Friendly and welcoming owner. The place fully reflects its origins but some of the stuff accumulated around should be cleared away.
Giulio is Giulio. You don't go to the classic restaurant, you go to Giulio.
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ler maisCozy and familiar characteristic environment we ate typical dishes of the house really good healthy cuisine and light positive experience. Thank you.
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