Hostaria Barbagia Di Ollolai - Avaliações e Opiniões

The first thing that came was the smell of my grandmother's house in Sardinia, that smoky smell of old Sardinian houses that I have always loved I can't say eno...

Good Sardinian cuisine. Friendly and welcoming owner. The place fully reflects its origins but some of the stuff accumulated around should be cleared away.

Giulio is Giulio. You don't go to the classic restaurant, you go to Giulio.

Back to lunch after more than a year I was surprised by the novelties made to the menu excellent appetizer based on tarassaco tomatoes pecorino sardo dop and on...

I called to book a table and the owner asked me who I was. To the answer of a possible client I was told that in this restaurant only people known by the owner...