Jackpot Chicken Rice - Avaliações e Opiniões

Chicken Rice Experience: Eaten it since I was 5 years old in Singapore, Malaysia, China, Australia, Europe, and Canada. Also able to make various iterations of...

A fun concept: a higher end joint specializing in Singaporean chicken rice/Hainan chicken, a dish usually limited to food courts, complete with fancy tropical d...

we went for the all in option between four of us priced at $115 started with wonderful scallop ceviche with watermelon a cool and spicy dish that woke that tast...

Went to Jackpot with the girls this week and had a fun time. The menu is narrow but we found something for everyone. We shared the Thai Apple Salad, pot sticker...

The menu is pretty limited. There are only about 5 mains on the menu, and four of them are chicken. The other one was scallop ceviche which seems like an odd de...

Last year, Patois, the Jamaican-Asian fusion restaurant, had to temporarily close due to a fire. Chef and owner Craig Wong came up with a new concept - Jackpot...

We had an amazing time at this restaurant tonight. It is advisable to make a reservation as those without one had to wait for two hours when we were there. The...

A friendly vibe just buzzes throughout the restaurant. It definitely has something to do with the people working there – their smiles are infectious and puts yo...

The rice was great, not too mushy or wet as mentioned by previous reviewers. It was very tasty. The chicken had good flavors but was not as 'silky' as tradition...

dre @eatjackpot: From the owners of Patois, they bring Jackpot Chicken Rice, based on a Hainanese dish. You can order the chicken with its traditional skin on,...